Tuesday, February 24, 2009

Chocolate Crackles

Put the following in a big bowl:
4 cups of rice bubbles
1 cup (and a bit extra I reckon) of desiccated coconut (this brings to mind Keating's most excellent snaky remark that Howard is a "little desiccated coconut" - check out this excellent article for the top 10 best political insults http://www.timesonline.co.uk/tol/news/politics/article3797745.ece
3 tbsp of cocoa
1 cup pf icing sugar.
Mix dry ingredients then add:
melted 180 g of copha (the copha packet has a chocci crackles recipe and recommends you use the full 250g, but I reckon this is way too much and makes a solid, teeth breaking choccie crackle).
Mix well and hen spoon into patty pans and place on a tray in the fridge. They should be set within an hour or two.
They look a lot like the scats of a large animal but man are they YUM!

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